How to brew tea-leaf?

Brew tea-leaf simply by boiling water over the tea-leaves and straining out the liquid. You can add citrus for additional flavour, earthy spices like cardamom, chamomile, ginger, or cinnamon, and herbs like mint and basil. Always brew tea-leaf with boiling water. Never brew tea-leaf with cold water as it will make the tea taste bitter.

How to brew hot tea-leaf?

Tea brews best in hot water, which is usually around 100 degrees Celsius. To brew tea-leaf, use boiling water. For that, place tea-leaves in a teapot or tea bag and add boiling water. Let it brew for several minutes and then strain to remove the tea. Add sugar or milk to the tea and drink it hot.

How to make tea-leaf tea?

You can brew tea-leaf tea either by using a tea bag or by adding the loose tea leaves to boiling water. Add the tea-leaves to boiling water for about 10-15 minutes. The brew can be sweetened with sugar or honey. If you want an earthy taste, add a teaspoon of baking soda to the boiling water. After the tea has been brewed, strain the tea into a glass jar and serve hot.

How to make tea-leaf tea in a pot?

This is the tea-leaf tea that you can make in a pot. You can brew this tea in a pot with boiling water. Put one cup of water in a pot, add 1-2 teaspoons of tea-leaves, and let it steep for five minutes. Afterward, strain the tea to remove the tea-leaves. It will taste like a chamomile tea.

How to brew tea-leaf in water?

Adding tea leaves directly into boiling water will not make a strong brew. The tea leaves will simply sink to the bottom of the pot, giving you an insipid cup of tea. To make tea, you need to brew an already cooled water. Brew tea-leaf by adding tea leaves into a pot of previously cooled water. Leave the tea leaves in the water for about 15 minutes. When you see the color of the tea leaves change to a darker shade of green, you can remove them.