How to cook canned spinach in microwave?
To cook spinach in the microwave, you need to add just enough water to the drained spinach to cover it. Add the water and a little bit of salt. Let the spinach sit for about 5 minutes so that the water can absorb the liquid from the spinach. After the spinach has cooled off, you can drain it.
How to cook spinach in a microwave?
To cook spinach in a microwave, add a little water. This will help the spinach retain its nutritional value, as water helps retain the nutrients in the spinach. Add a few handfuls of spinach to a microwave safe bowl. Add a little water. Add a little salt and toss. You don’t want to add too much salt because the spinach will become watery.
How to cook spinach with a microwave?
Canned spinach is ready to eat in just 3 minutes in the microwave. Whether you want to steam or simply reheat it, the consistency of the spinach will remain the same. Spinach also has a lot of vitamins and minerals, including iron, calcium, magnesium, potassium, vitamin C, folic acid and niacin, so it is a great addition to any meal.
How to cook canned spinach in microwave oven?
To cook spinach in the microwave oven, first remove the lid from the can. Drain off the water. In a bowl, add the spinach and pour enough water to cover the spinach. Let the spinach sit for a few minutes until it is thawed. Then drain the water. Put the spinach in a microwave-safe bowl and microwave it for about 1 minute on high. The spinach will start to wilt. Add salt or any spice you like. Cook for another 30 seconds or until the spinach
How to cook spinach in a microwave safe bowl?
To cook spinach in a microwave oven, first, fill a bowl with water. Add two tablespoons of vinegar or lemon juice to the water and add the chopped spinach to it. Drain the water. Now, add the drained water to a microwave safe bowl. Add the chopped spinach to this bowl. Cook this for two to three minutes. The spinach will turn a bright green color. When the spinach is done, drain the water and transfer it to a fresh bowl.