Should candy apples be refrigerated?

The short answer is yes, definitely. The longer answer is, it depends on the type of packaging it came in. If the apples were individually sealed in wax paper or cellophane, then it’s fine to store them at room temperature. If the apples were sealed in a bag, however, it’s best to store them in the fridge.

Is it safe to refrigerate candy apples?

The short answer is yes, refrigerating candies is perfectly safe as long as they’re sealed tightly in their packaging. The Centers for Disease Control and Prevention says that any leftover candies should be stored in the refrigerator in its original packaging to prevent the growth of bacteria.

Should you refrigerate candy apples?

The short answer is yes. It’s always best to keep perishable foods in the refrigerator or freezer to slow down bacteria that can cause foodborne illness, which is why you’ll find most food safety experts recommend storing apples in the refrigerator.

Should you refrigerate apples?

The short answer is yes, but not for long. After all, why would you want to store apples in the refrigerator if you can keep them at room temperature? It’s true that apples do not need to be refrigerated, but they do need to be at a constant temperature of 55 degrees Fahrenheit to prevent them from developing bruises and mold. If you leave them at room temperature, they will develop brown spots or wrinkled skin, especially if you cut them.

Should I refrigerate candy apples?

To maintain freshness, you should store sweets in the refrigerator. Candy apples do not need to be refrigerated, but you should take steps to prevent them from becoming stale. Use cellophane bags or airtight tins to keep them from drying out.